REENVISIONING COFFEE THROUGH THE PAST
Our journey started back in the Western Slopes. Coffee has always mattered to us, because we believe it should shine through in everything. From those very first espressos, the taste had to be right, not just dark, bitter, or tart.
This is because coffee's part of our roots.
It all began with that very first espresso machine our family brought to Waco, Texas. A little time and a generation intervened, but coffee was always there. Now back in the Lone Star State, we started to revive the old business. We began experimenting with coffee drinks and how to run a cafe better. Our experience consulting in the world of corporate coffee laid the groundwork for Mojo's Java LLC.
But using other people's coffee didn't work for us, so we expanded.
We started our own roastery located in the heart of North Dallas,
as well as a private bottling company for our teas, chai and craft-brewed coffees.
It's what our grandparents would have wanted us to do--
because it's the same reason they brought that espresso machine
all the way from Italy to Texas: to serve more people good coffee.